Bentham is offering subject-based scholarly content collections which are tailored to meet specific research needs. Researchers can access related articles from current and back volumes by purchasing access to these collections. Subscribers will also have access to new articles as soon as they are published and added to these collections. With new articles being added to these collections on a daily basis, the collections serve as an ideal tool to keep researchers updated with new developments in the respective fields.
Book: Foods for Special Dietary Regimens Page: 27-57 Author(s): Elevina Pérez Sira*
Book: Foods for Special Dietary Regimens Page: 1-26 Author(s): Elevina E. Pérez Sira*, Frederick Schroeder and Mily Schroeder
Book: Frontiers in Clinical Drug Research: HIV Page: 95-139 Author(s): Murugesan Vanangamudi*, Gnana Ruba Priya and Maida Engels
Book: Coronaviruses Page: 191-214 Author(s): Karen Dantur Batista Chaves and Maria Cristina Munerato*
Book: Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies Page: 28-53 Author(s): Neetu Sachan, Dinesh Kumar Yadav and Phool Chandra*
Book: Nanomedicinal Approaches Towards Cardiovascular Disease Page: 125-143 Author(s): Ranjita Misra and Fahima Dilnawaz*
Book: COVID-19: Diagnosis and Management-Part II Page: 201-210 Author(s): Neeraj Mittal, Sanjay Kumar Bhadada, O. P. Katare and Varun Garg
Book: Postbiotics: Science, Technology and Applications Page: 90-123 Author(s): Amin Abbasi, Elham Sheykhsaran and Hossein Samadi Kafil
Book: Postbiotics: Science, Technology and Applications Page: 1-14 Author(s): Amin Abbasi, Elham Sheykhsaran and Hossein Samadi Kafil*
Book: COVID-19: Diagnosis and Management-Part I Page: 117-163 Author(s): Jasleen Kaur, Baljinder Singh, Bikash Medhi and Gurpreet Kaur*