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Author(s): Zhaoxin Lu and Yingjian Lu
Pp: ii-ii (1)
DOI: 10.2174/9789815256239124010002
Cite this chapter as:
Preface, Bio-Based Antimicrobial Agents to Improve Agricultural and Food Safety (2024) 1: ii. https://doi.org/10.2174/9789815256239124010002
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