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The Natural Products Journal

Volume 11, 5 Issues, 2021
ISSN: 2210-3163 (Online)
ISSN: 2210-3155 (Print)
This journal supports open access


The Natural Products Journal, Volume 4 - Number 3

Acceptability and Use of a Jelly Prepared from Acerola Fruit Pulp and Juice

, 4(3): 159 - 165

Priscilla K. Caetano, Erica R. Daiuto, Rogerio L. Vieites and Robert E. Smith

DOI: 10.2174/2210315504666141119224137

Chemistry and Biology of the Cruciferous Phytoalexins Brassinin and Cyclobrassinin

, 4(3): 166 - 172

M. Soledade C. Pedras

DOI: 10.2174/2210315504666141016222025

In Silico Validation for the Modulatory Effect of Tea Catechins on Erythrocyte Na+/K+-ATPase

, 4(3): 173 - 182

Prabhakar Singh, Rajesh K. Kesharwani, Krishna Misra and Syed I. Rizvi

DOI: 10.2174/2210315504666141017001223

Color of ‘Bengal’ Litchis After Exposure to UV-C Light and Refrigerated Storage

, 4(3): 183 - 187

Karina A. Furlaneto, Juliana A. Ramos, Érica R. Daiuto, Érika Fujita, Veridiana Z. de Mendonca, Rogerio L. Vieites, Lidia R. de Carvalho and Robert E. Smith

DOI: 10.2174/2210315504666141119223521

New HPLC Methods to Quantitate Terpenoid Aldehydes in Foliage of Cotton (Gossypium)

, 4(3): 188 - 195

Lorraine S. Puckhaber, James E. Frelichowski, Alois A. Bell and Robert D. Stipanovic

DOI: 10.2174/221031550403141210112400

A New Validated HPLC-DAD Method for Estimation of Solasodine from Solanum nigrum Linn. Extracts and Formulations

, 4(3): 196 - 200

Sonal Desai, Pratima Tatke and Satish Gabhe

DOI: 10.2174/2210315504666141017002102

Improved Extraction of Soluble Solids from Some Brazilian and North American Fruits

, 4(3): 201 - 210

Kristy M. Richards, Kevin Tran, Robert A. Levine, Rensheng Luo, Jose G.S. Maia, Armando A.U. Sabaa-Srur, Maria I.S. Maciel, Enayde de A. Melo, Maria R. de Moraes, Helena T. Godoy, Modesto A. Chaves, Célio K. do Sacramento, Andrew L. Thomas, Doug Monroe and Robert E. Smith

DOI: 10.2174/2210315504666141112222818

Anxiolytic-Like Effect of Underground Parts of Ajuga remota Benth (Lamiaceae) and Its Bioactive Constituents in Mice: A Behavioral Study

, 4(3): 211 - 216

George M. Luvah, Charles O. Ochieng, Lawrence O.A. Manguro, Philip O. Owuor and Ismail O. Ishola

DOI: 10.2174/221031550403141210114012

Amelioration of Cisplatin Induced Nephrotoxicity by Standardized Methanolic Extract of Roots of Boerhaavia diffusa

, 4(3): 217 - 223

Bowlekar P. Babu and Gadgoli C. Harihar

DOI: 10.2174/2210315504666141017000813

Preparation and Characterization of the Nutritive Value of Flour Made from Acai (Euterpe oleracea, Mart.) Seeds

, 4(3): 224 - 228

Elaine C. de Souza Lima, Edna R. dos Santos, Robert E. Smith and Armando U. de Oliveira Sabaa-Srur

DOI: 10.2174/2210315504666141119223939

Biological Activities of the Essential Oil of Zanthoxylum armatum DC. Leaves

, 4(3): 229 - 232

Mahendra Bisht, Devendra Mishra, Mukesh Lal Sah, Shivani Joshi and Shweta Mishra

DOI: 10.2174/2210315504666141111231606

Maintaining the Quality and Antioxidant Capacity of ‘Hass’ Avocados after Applying 1-Methylcyclopropene (1-MCP)

, 4(3): 233 - 240

Nathalie C. Cabia, Erica R. Daiuto, Rogerio L. Vieites and Robert E. Smith

DOI: 10.2174/2210315504666141112222421


Bin Wu
Zhejiang University
View Full Editorial Board

Nobel Laureates on Editorial Board

Y.T. Lee

J.-M. Lehn

F. Murad

K. Wüthrich

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Journal History

The Natural Products Journal was launched in 2011. Dr. Bin Wu serves as the Editor-in-Chief of the journal.

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