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Recent Patents on Food, Nutrition & Agriculture

Volume 12, 3 Issues, 2021
ISSN: 1876-1429 (Online)
ISSN: 2212-7984 (Print)
This journal supports open access

In the current pandemic scenario, publication process of all articles related to Coronavirus will be expedited, for timely publication of much needed research


Recent Patents on Food, Nutrition & Agriculture, Volume 8 - Number 2

Review Article

Recent Patents in Agricultural Biotechnology; Focus on Health

, 8(2): 82 - 90

Abdullah Makhzoum, Srividhya Venkataraman, Jocelyne Tremouillaux-Guiller and Kathleen Hefferon

DOI: 10.2174/2212798408666161101102236

Review Article

Bioconversion of Isoflavones into Bioactive Equol: State of the Art

, 8(2): 91 - 98

Danielle B. Lopes, Amanda R.A. de Avila, Livia D. de Queiros, Juliana A. Macedo and Gabriela A. Macedo

DOI: 10.2174/2212798408666160620090519

Research Article

In Vitro Study of the Antifungal Activity of Essential Oils Obtained from Mentha spicata, Thymus vulgaris, and Laurus nobilis

, 8(2): 99 - 106

Abderrahmane Houicher, Hind Hechachna, Hanifa Teldji and Fatih Ozogul

DOI: 10.2174/2212798408666160927124014

Research Article

Industrial Application of Different Heat Treatments and Cream Fat Contents for Improving the Spreadability of Butter

, 8(2): 107 - 115

Arash Tondhoosh, Kooshan Nayebzadeh, Mohamad A. Mohamadifar, Aziz Homayouni-Rad and Hamid Hosseinoghli

DOI: 10.2174/2212798408666161014093113

Research Article

Overview of Flaxseed Patent Applications for the Reduction of Cholesterol Levels

, 8(2): 116 - 123

Simone A. Ribas, Rafaela L. Grando, Lilia Zago, Elvira Carvajal and Iolanda M. Fierro

DOI: 10.2174/2212798408666160321124149

Research Article

Fatty Acid Composition of Mangrove Wild Legume Seeds (Sesbania speciosa) in Southwestern India

, 8(2): 124 - 131

Kandikere R. Sridhar, Dorothy D. Anita and Sudeep D. Ghate

DOI: 10.2174/2212798408666161003154818

Research Article

Evaluation of Response Surface Methodology to Predict Optimum Growth Conditions for Lactobacillus plantarum A7 (KC 355240) in Probiotic Soy Milk Containing Essential Oil of Cuminum cyminum

, 8(2): 132 - 137

Mina Babashahi, Maryam Mirlohi, Reza Ghiasvand and Sahar Torki-Baghbadorani

DOI: 10.2174/2212798408666161026161105

Research Article

Wineries Evaluation of Costs and Benefits of Sustainability Certification Program: The Case of Terra Vitis in France

, 8(2): 138 - 147

Frederique Jourjon, Hsia-Chi Chou, Anna Gezart, Amy E. Kadison, Lea Martinat, Eugenio Pomarici and Riccardo Vecchio

DOI: 10.2174/2212798408666160524141500

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