Recent Patents on Food, Nutrition & Agriculture
Volume 11, 3 Issues, 2020
ISSN: 1876-1429 (Online)
ISSN: 2212-7984 (Print)
This journal supports open access
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ISSN: 1876-1429 (Online)
ISSN: 2212-7984 (Print)
This journal supports open access
In the current pandemic scenario, publication process of all articles related to Coronavirus will be expedited, for timely publication of much needed research
Contents
Recent Patents on Food, Nutrition & Agriculture, Volume 2 - Number 2
Patented Techniques for Detoxification of Mycotoxins in Feeds and Food Matrices
, 2(2): 96 - 104Jianwei He and Ting Zhou
DOI: 10.2174/2212798411002020096
Recent Applications of Grape Polyphenols in Foods, Beverages and Supplements
, 2(2): 105 - 109Andrea P.B. Gollucke
DOI: 10.2174/2212798411002020105
Recent Patents in Flavor Controlled Release
, 2(2): 110 - 120Tao Feng, Zuobing Xiao and Huaixiang Tian
DOI: 10.2174/2212798411002020110
Recent Patents on Food Applications of Chitosan
, 2(2): 121 - 128Maria Vargas and Chelo Gonzalez-Martinez
DOI: 10.2174/2212798411002020121
Polysaccharides as Biopolymers for Food Shelf-Life Extention: Recent Patents
, 2(2): 129 - 139Maria G.Volpe, Mario Malinconico, Ettore Varricchio and Marina Paolucci
DOI: 10.2174/2212798411002020129
Mycotoxins in Food and Feed: Extraction, Analysis and Emerging Technologies for Rapid and on-Field Detection
, 2(2): 140 - 153Laura Anfossi, Claudio Baggiani, Cristina Giovannoli and Gianfranco Giraudi
DOI: 10.2174/2212798411002020140
Natural Biological Control of Pest Mites in Brazilian Sun Coffee Agroecosystems
, 2(2): 160 - 165Adenir V. Teodoro, Renato A. Sarmento, Adriano S. Rego and Anilde da Graca S. Maciel
DOI: 10.2174/2212798411002020160
Chemopreventive Properties of Indole-3-Carbinol, Diindolylmethane and Other Constituents of Cardamom Against Carcinogenesis
, 2(2): 166 - 177Asha Acharya, Ila Das, Sushmita Singh and Tapas Saha
DOI: 10.2174/2212798411002020166
Editor-in-Chief
Bing-Huei Chen
Department of Nutrition and Food Science
Fu Jen University
Taipei
(Taiwan)
Department of Nutrition and Food Science
Fu Jen University
Taipei
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Journal History
Recent Patents on Food, Nutrition & Agriculture was launched in 2009. Dr. Bing-Huei Chen serves as the Editor-in-Chief of the journal.
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