Bentham Science Logo

Track Your Manuscript:


Recent Patents on Food, Nutrition & Agriculture

Volume 12, 3 Issues, 2021
ISSN: 1876-1429 (Online)
ISSN: 2212-7984 (Print)
This journal supports open access

Contents

Recent Patents on Food, Nutrition & Agriculture, Volume 11 - Number 3

Biography   Open Access


Research Article   Open Access

Evaluation of the Cytotoxicity and Apoptotic Induction in Human Liver Cell Lines Exposed to Three Food Additives

, 11(3): 193 - 201

Ingy M. El-Hefny*, Neima K. Al Senosy, Walaa G. Hozayen, Amr E. Ahmed, Ayman Diab and Wesam T. Basal


DOI: 10.2174/2212798411666200217124630



Research Article   Open Access

Optimization of Pectin Extraction from Sweet Potato Peels Using Citric Acid and its Emulsifying Properties

, 11(3): 202 - 210

Nurul Hazirah Hamidon, Dayang Norulfairuz Abang Zaidel* and Yanti Maslina Mohd Jusoh


DOI: 10.2174/2212798411666200207102051



Research Article   Open Access

Bioprocess Optimization for Exopolysaccharides Production by Ganoderma lucidum in Semi-industrial Scale

, 11(3): 211 - 218

Ramzy Abd Alsaheb, Koh Zwin Zjeh, Roslinda Abd Malek, Jaafar Kamil Abdullah, Ashraf El Baz, Nehal El Deeb, Daniel Dailin, Siti Zulaiha Hanapi, Dalia Sukmawati and Hesham El Enshasy*


DOI: 10.2174/2212798411666200316153148



Research Article   Open Access

Antifungal Mechanism of Rhodotorula mucilaginosa and Aureobasidium sp. nov. Isolated from Cerbera manghas L. against the Growth of Destructive Molds in Post Harvested Apples

, 11(3): 219 - 228

Dalia Sukmawati*, Andisa Shabrina, Reni Indrayanti, Tri Handayani Kurniati, Muktiningsih Nurjayadi, Iman Hidayat, Shabrina Nida Al Husna, Nuniek Ina Ratnaningtyas, Hesham El Enshasy, Daniel Joe Dailin and Abd El-Latif Hesham


DOI: 10.2174/2212798411666200423101159



General Review Article   Open Access

Application of Transglutaminase in Developing Cassava-based Wet Noodle for Quality and Shelf Life Improvement: A Review

, 11(3): 229 - 234

Warsono El Kiyat*, Alvin Christopher, Angelina Rianti and Rizfi F. Pari


DOI: 10.2174/2212798411666200124105614



Systematic Review Article

Whole Grains, Dietary Fibers and the Human Gut Microbiota: A Systematic Review of Existing Literature

, 11(3): 235 - 248

Hadith Tangestani, Hadi Emamat, Hamid Ghalandari and Sakineh Shab-Bidar*


DOI: 10.2174/2212798411666200316152252



General Research Article   Open Access

Chemical Constituents, Antioxidant, Anticholinesterase and Antiproliferative Effects of Algerian Pistacia atlantica Desf. Extracts

, 11(3): 249 - 256

Imene Achili, Amel Amrani, Chaouki Bensouici, Fatih Gül, Muhammed Altun, Ibrahim Demirtas, Djamila Zama, Fadila Benayache and Samir Benayache*


DOI: 10.2174/2212798411666200207101502



General Research Article   Open Access

Functional Foods for Management of Diarrhea and Malnutrition in Rats Emphasizing on Nucleotides Role

, 11(3): 257 - 270

Sahar Youssef Al-Okbi*, Rasha Salah Mohamed, Enas Sabry Kotb Al-Siedy and Shaimaa Elsayed Mohammed


DOI: 10.2174/2212798411666200410084202






Editor-in-Chief

Bing-Huei Chen
Department of Nutrition and Food Science
Fu Jen University
Taipei
(Taiwan)
View Full Editorial Board

COPE Compliant

Cope Logo

Journal History

Recent Patents on Food, Nutrition & Agriculture was launched in 2009. Dr. Bing-Huei Chen serves as the Editor-in-Chief of the journal.
Scopus CiteScore Metrics: 1.8

Advertisement

March-2021-ban

Related Journals

Related eBooks

eBooks Catalog