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Recent Patents on Food, Nutrition & Agriculture

Volume 11, 3 Issues, 2020
ISSN: 1876-1429 (Online)
ISSN: 2212-7984 (Print)
This journal supports open access

Forthcoming Thematic Issues

Recent Development of Microbial Applications for the Production of Safe, High Nutritional Value, and Functional Food
Guest Editor(s): Abd El-Latif Hesham, Hesham El Enshasy, Atef El-Sagheer, Wael S. Abdel-Mageed

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Plant-Microbial Interactions and their role in Sustainable Agriculture and Sustainability of Agriculture Soils
Guest Editor(s): Naeem Khan

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