Recent Patents on Food, Nutrition & Agriculture
Volume 12, 3 Issues, 2021
ISSN: 1876-1429 (Online)
ISSN: 2212-7984 (Print)
This journal supports open access
ISSN: 1876-1429 (Online)
ISSN: 2212-7984 (Print)
This journal supports open access
In the current pandemic scenario, publication process of all articles related to Coronavirus will be expedited, for timely publication of much needed research
Most Cited Articles
Review Article
Non-saccharomyces commercial starter cultures: Scientific trends, recent patents and innovation in the wine sector
, 2020; 11(1): 27-39.Ludovic Roudil , Pasquale Russo*, Carmen Berbegal , Warren Albertin , Giuseppe Spano and Vittorio Capozzi
DOI: 10.2174/2212798410666190131103713
Review Article
Endophytic fungal diversity and their interaction with plants for agriculture sustainability under stressful condition
, 2020; 11(2): 115-123.Muhammad Ikram*, Niaz Ali, Gul Jan, Farzana G. Jan and Naeem Khan
DOI: 10.2174/2212798410666190612130139
Review Article
Plant growth promoting and stress mitigating abilities of soil born microorganisms
, 2020; 11(2): 96-104.Shahid Ali* and Linan Xie
DOI: 10.2174/2212798410666190515115548
Research Article
Authentication of frozen chilean blue mussel (Mytilus chilensis) commercialized in the town of osorno, southern chile, using pcr-rflp analysis
, 2020; 11(1): 49-55.Nelson Colihueque*, René Espinoza and Margarita Parraguez
DOI: 10.2174/2212798410666181231154406
Systematic Review Article
Whole grains, dietary fibers and the human gut microbiota: A systematic review of existing literature
, 2020; 11(3): 235-248.Hadith Tangestani, Hadi Emamat, Hamid Ghalandari and Sakineh Shab-Bidar*
DOI: 10.2174/2212798411666200316152252
Research Article
Selecting yield and nutritional traits in sphenostylis stenocarpa landraces for food improvement
, 2020; 11(1): 69-81.Charity Aremu, Micheal Abberton, Timothy Adebiyi, Abiola J. Asaleye*, Henry Inegbedion, Stephen Abolusoro, Aruna Adekiya, Christopher Aboyeji and OluGbenga Dunsin
DOI: 10.2174/2212798410666190307131047
General Research Article
Effect of trichoderma reesei degraded date pits supplementation on growth performance, immunoglobulin levels, and intestinal barrier functions of broiler chickens
, 2020; 11(2): 168-181.Salem Rashed Alyileili*, Khaled El-Tarabily*, Wissam Hachem Ibrahim, Mohsin Sulaiman and Ahmed Soliman Hussein
DOI: 10.2174/2212798410666190716163009
General Research Article
Chemical constituents, antioxidant, anticholinesterase and antiproliferative effects of Algerian pistacia atlantica desf. Extracts
, 2020; 11(3): 249-256.Imene Achili, Amel Amrani, Chaouki Bensouici, Fatih Gül, Muhammed Altun, Ibrahim Demirtas, Djamila Zama, Fadila Benayache and Samir Benayache*
DOI: 10.2174/2212798411666200207101502
General Review Article
Impact of curcumin on traumatic brain injury and involved molecular signaling pathways
, 2020; 11(2): 137-144.Tahereh Farkhondeh, Saeed Samarghandian*, Babak Roshanravan and Leila Peivasteh-roudsari
DOI: 10.2174/2212798410666190617161523
Research Article
Effects of pgpr (Pseudomonas sp.) and ag-nanoparticles on enzymatic activity and physiology of cucumber
, 2020; 11(2): 124-136.Sehrish Nawaz and Asghari Bano*
DOI: 10.2174/2212798410666190716162340
General Review Article
Overview of nanocellulose in food packaging
, 2020; 11(2): 154-167.Erika Souza, Leda Gottschalk and Otniel Freitas-Silva*
DOI: 10.2174/2212798410666190715153715
Research Article
Optimization growth of spirulina (Arthrospira) platensis in photobioreac-tor under varied nitrogen concentration for maximized biomass, carotenoids and lipid contents
, 2020; 11(1): 40-48.Hanaa H. Abd El Baky*, Gamal S. El Baroty and Enas M. Mostafa
DOI: 10.2174/2212798410666181227125229
General Research Article
Ammoides verticillata essential oil as biocontrol agent of selected fungi and pest of olive tree
, 2020; 11(2): 182-188.Hanane Senouci, Nassira G. Benyelles, Mohammed EA Dib*, Jean Costa and Alain Muselli
DOI: 10.2174/2212798410666190619110251
General Research Article
Functional foods for management of diarrhea and malnutrition in rats emphasizing on nucleotides role
, 2020; 11(3): 257-270.Sahar Youssef Al-Okbi*, Rasha Salah Mohamed, Enas Sabry Kotb Al-Siedy and Shaimaa Elsayed Mohammed
DOI: 10.2174/2212798411666200410084202
Research Article
Evaluation of the cytotoxicity and apoptotic induction in human liver cell lines exposed to three food additives
, 2020; 11(3): 193-201.Ingy M. El-Hefny*, Neima K. Al Senosy, Walaa G. Hozayen, Amr E. Ahmed, Ayman Diab and Wesam T. Basal
DOI: 10.2174/2212798411666200217124630
Editor-in-Chief
Bing-Huei Chen
Department of Nutrition and Food Science
Fu Jen University
Taipei
(Taiwan)
Department of Nutrition and Food Science
Fu Jen University
Taipei
COPE Compliant
About the Journal
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Journal History
Recent Patents on Food, Nutrition & Agriculture was launched in 2009. Dr. Bing-Huei Chen serves as the Editor-in-Chief of the journal.
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