Contents

Recent Patents on Biotechnology, Volume 9 - Number 3

Meet Our Editorial Board Member

, 9(3): 157

Jorge Barros-Velazquez


DOI: 10.2174/187220830903160602204558




Patents on Phytochemicals: Methodologies of Extraction, Application in Food and Pharmaceutical Industry

, 9(3): 158 - 167

Nancy Ordaz-Trinidad, Lidia Dorantes-Alvarez and Juan Salas-Benito


DOI: 10.2174/1872208310999160317145333





Products with Natural Components to Heal Dermal Burns: A Patent Review

, 9(3): 168 - 175

Aida Carla Santana de Melo Costa, Karen Perez Pereira Ramos, Mairim Russo Serafini, Fernanda Oliveira de Carvalho, Luciana Garcez Barretto Teixeira, Diogo Costa Garcao, Saravanan Shanmugam, Adriano Antunes de Souza Araujo and Paula Santos Nunes


DOI: 10.2174/1872208310666160517114832





A Review of Gene Knockout Strategies for Microbial Cells

, 9(3): 176 - 197

Phooi Wah Tang, Pooi San Chua, Shiue Kee Chong, Mohd Saberi Mohamad, Yee Wen Choon, Safaai Deris, Sigeru Omatu, Juan Manuel Corchado, Weng Howe Chan and Raha Abdul Rahim


DOI: 10.2174/1872208310666160517115047





An Overview on Indian Patents on Biotechnology

, 9(3): 198 - 213

Anusaya Mallick, Subhas Chandra Santra and Alok Chandra Samal


DOI: 10.2174/1872208310666160325113553





Biological Control of Diseases of Vegetables Grown Hydroponically in Thailand: Challenge and Opportunity

, 9(3): 214 - 222

Mana Kanjanamaneesathian


DOI: 10.2174/1872208310666160414102201





Yeast Autolysis in Sparkling Wine Aging: Use of Killer and Sensitive Saccharomyces cerevisiae Strains in Co-Culture

, 9(3): 223 - 230

Silvia Jane Lombardi, Antonella De Leonardis, Giuseppe Lustrato, Bruno Testa and Massimo Iorizzo


DOI: 10.2174/1872208310666160414102015





Patent Selections

, 9(3): 231 - 233


DOI: 10.2174/187220830903160602212709




Acknowledgements to Reviewers

, 9(3): 234


DOI: 10.2174/187220830903160602212747




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