Recent Advances in Food, Nutrition & Agriculture
Formerly: Recent Patents on Food, Nutrition & Agriculture
Volume 13, 3 Issues, 2022
ISSN: 2772-5758 (Online)
ISSN: 2772-574X (Print)
This journal supports open access
ISSN: 2772-5758 (Online)
ISSN: 2772-574X (Print)
This journal supports open access
Contents
Recent Patents on Food, Nutrition & Agriculture , Volume 8 - Number 1
Preface
Editorial
The Strategy of Voluntary Certification in Italian Olive Oil Industry: Who and Why?
, 8(1): 9 - 18Chiara Riganelli and Andrea Marchini
DOI: 10.2174/2212798408666160129104123
Trends and Perspectives of the Information Asymmetry Between Consumers and Italian Traditional Food Producers
, 8(1): 19 - 24Francesco Zecca and Natalia Rastorgueva
DOI: 10.2174/221279840801160304124251
The Case of Cruse Affair for the Bordeaux Wines (Winegate) and Its Consequences on the Burgundy Wine Industry
, 8(1): 25 - 30Benoit Lecat, Claude Chapuis, Joelle Brouard and Laurence Cogan
DOI: 10.2174/221279840801160304124509
Typical Vine or International Taste: Wine Consumers’ Dilemma Between Beliefs and Preferences
, 8(1): 31 - 38Gabriele Scozzafava, Fabio Boncinelli, Caterina Contini, Caterina Romano, Francesca Gerini and Leonardo Casini
DOI: 10.2174/2212798408666151230114115
The Seven Challenges for Transitioning into a Bio-based Circular Economy in the Agri-food Sector
, 8(1): 39 - 47Massimiliano Borrello, Alessia Lombardi, Stefano Pascucci and Luigi Cembalo
DOI: 10.2174/221279840801160304143939
Reducing Information Gap and Increasing Market Orientation in the Agribusiness Sector: Some Evidences from Apulia Region
, 8(1): 48 - 54Francesco Contò, Cristina Santini, Piermichele La Sala and Mariantonietta Fiore
DOI: 10.2174/221279840801160304144309
Product Attributes and Purchasing Behaviour: How Parents’ Food Choices Can Act on Their Children’s BMI? Empirical Evidence from a Case Study
, 8(1): 55 - 61Antonietta Telese, Debora Scarpato, Giacomo Rotondo and Mariarosaria Simeone
DOI: 10.2174/2212798408666160201120322
The Multidisciplinary Issue of Obesity: Epidemiological Studies, Company Strategies and Policy Actions: A Systematic and Methodological Review of the Research Approaches
, 8(1): 62 - 69Chiara Paffarini, Linda Fioriti and Laura Marchini
DOI: 10.2174/221279840801160304153731
Enhancement of Antioxidant Enzymes Activities, Drought Stress Tolerances and Quality of Potato Plants as Response to Algal Foliar Application
, 8(1): 70 - 77Hanaa H. Abd El Baky, Osama A. Nofal and Gamal S. El Baroty
DOI: 10.2174/2212798408666151230114342
Editor-in-Chief
Bing-Huei Chen
Department of Nutrition and Food Science
Fu Jen University
Taipei
(Taiwan)
Department of Nutrition and Food Science
Fu Jen University
Taipei
COPE Compliant
About the Journal
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Journal History
Recent Patents on Food, Nutrition & Agriculture was launched in 2009 and later renamed in 2021 as Recent Advances in Food, Nutrition & Agriculture. Dr. Bing-Huei Chen serves as the Editor-in-Chief of the journal.
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