Recent Advances in Food, Nutrition & Agriculture
Formerly: Recent Patents on Food, Nutrition & Agriculture
Volume 13, 3 Issues, 2022
ISSN: 2772-5758 (Online)
ISSN: 2772-574X (Print)
This journal supports open access
ISSN: 2772-5758 (Online)
ISSN: 2772-574X (Print)
This journal supports open access
Contents
Recent Patents on Food, Nutrition & Agriculture , Volume 10 - Number 2
Biography
Meet Our Editorial Board Member
, 10(2): 81Giuseppe Maurizio Campo
DOI: 10.2174/221279841002190918151244
Review Article
Trends on the Rapid Expansion of Supercritical Solutions Process Applied to Food and Non-food Industries
, 10(2): 82 - 92Maria T.M.S. Gomes, Ádina L. Santana, Diego T. Santos* and Maria A.A. Meireles
DOI: 10.2174/2212798410666180925160459
Review Article
Research Article
Evaluation of the Superabsorbent Effect on the Yield and Some Growth Factors of Pisum sativum L. under Drought Stress Conditions
, 10(2): 106 - 114Farahnaz A. Norodinvand, Davoud K. Dehkordi* and Aslan Egdernezhad
DOI: 10.2174/2212798410666180924142716
Research Article
Maximizing Biomass and Lipid Production in Heterotrophic Culture of Chlorella vulgaris: Techno-Economic Assessment
, 10(2): 115 - 123Mohammad H. Morowvat* and Younes Ghasemi
DOI: 10.2174/2212798410666180911100034
Research Article
Patents for the Physiological Quality in Seeds of Peach Rootstock Classified by Weight and Stored for Different Periods
, 10(2): 124 - 130Aline G. Souza*, Oscar J. Smiderle, Renata D. Menegatti, Marcos Aurélio C. de Lima, Tainá R. das Neves and Valmor J. Bianchi
DOI: 10.2174/2212798410666181120122624
Research Article
Expression and Biochemical Characterization of a Yersinia intermedia Phytase Expressed in Escherichia coli
, 10(2): 131 - 139Mariana S. Vieira, Vinícius V. Pereira, Alice da Cunha Morales Álvares, Lais M. Nogueira, William J.N. Lima, Paulo A. Granjeiro, Daniel B. Gonçalves, Mariana Campos-da-Paz, Sonia M. de Freitas and Alexsandro S. Galdino*
DOI: 10.2174/2212798410666181205114153
Research Article
Properties of Oils From Plantain Pseudostem Biotransformed Using Crude Local Enzyme Sources: A Comparison of Poultry Feed Oil
, 10(2): 140 - 151Amadi P. Uchenna*, Ogunka-Nnoka U. Charity and Abbey Bene
DOI: 10.2174/2212798410666181217141311
Research Article
Effect of Smoking Methods and Natural Spices on Quality and Consumer Acceptance of Smoked Silver Catfish (Chrysichthys nigrodigitatus)
, 10(2): 152 - 163Adeyeye Samuel Ayofemi Olalekan*
DOI: 10.2174/2212798410666181120124012
Patent Selections
Acknowledgement
Editor-in-Chief
Bing-Huei Chen
Department of Nutrition and Food Science
Fu Jen University
Taipei
(Taiwan)
Department of Nutrition and Food Science
Fu Jen University
Taipei
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Journal History
Recent Patents on Food, Nutrition & Agriculture was launched in 2009 and later renamed in 2021 as Recent Advances in Food, Nutrition & Agriculture. Dr. Bing-Huei Chen serves as the Editor-in-Chief of the journal.
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