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Most Cited Articles


A Review on the Synthesis and Chemistry of Bioactive Pyrazolines Bearing 1,2,4-Triazine Moieties

, 2016; 13(1): 62-77.

Dina A. Bakhotmah and Reda M. Abdel-Rahman


DOI: 10.2174/1570193X13666160225000114



Effect of Peptides on New Taste Sensation: Kokumi-Review

, 2016; 13(4): 255-261.

Tao Feng, Zhiwen Zhang, Haining Zhuang, Jinjie Zhou and Zhimin Xu


DOI: 10.2174/1570193X13666160530144058



Cispentacin - Enzymatic Highlights of its 25-Year History

, 2016; 13(3): 219-226.

Eniko Forro and Ferenc Fulop


DOI: 10.2174/1570193X13666160512141743



Triazaspirocycles: Occurrence, Synthesis, and Applications

, 2016; 13(2): 126-142.

Claire M. Gober, Patrick J. Carroll and Madeleine M. Joullié


DOI: 10.2174/1570193X13666160225001001



Potential Photochemical Interactions of UV Filter Molecules with Multichlorinated Structure of Prymnesins in Harmful Algal Bloom Events

, 2017; 14(5): 391-399.

Hamidreza Sharifan* and Xingmao Ma


DOI: 10.2174/1570193X14666170518124658



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