Contents

Mini-Reviews in Medicinal Chemistry, Volume 4 - Number 8

Preface [Hot Topic: Biological Mechanisms of Macronutrient Action (Executive Editors : Rafat A. Siddiqui / Gary P. Zaloga)]

, 4(8): ii

Rafat A. Siddiqui and Gary P. Zaloga


DOI: 10.2174/13895575104040800ii




Biologically Active Dietary Peptides

, 4(8): 815 - 821

Gary P. Zaloga and Rafat A. Siddiqui


DOI: 10.2174/1389557043403477




Cellular and Physiological Effects of Arginine

, 4(8): 823 - 832

Betty C. Tong and Adrian Barbul


DOI: 10.2174/1389557043403305




Regulation of the Cellular and Physiological Effects of Glutamine

, 4(8): 833 - 838

Walter J. Chwals


DOI: 10.2174/1389557043403396




Cellular and Physiological Effects of Short-Chain Fatty Acids

, 4(8): 839 - 845

Steven J. Miller


DOI: 10.2174/1389557043403288




Cellular and Physiological Effects of Medium-Chain Triglycerides

, 4(8): 847 - 857

Geert J. Wanten and Anton H. Naber


DOI: 10.2174/1389557043403503




Omega 3-Fatty Acids: Health Benefits and Cellular Mechanisms of Action

, 4(8): 859 - 871

Rafat A. Siddiqui, Saame R. Shaikh, Laura A. Sech, Heidi R. Yount, William Stillwell and Gary P. Zaloga


DOI: 10.2174/1389557043403431




Cellular and Physiological Effects of Ganoderma lucidum (Reishi)

, 4(8): 873 - 879

Daniel Sliva


DOI: 10.2174/1389557043403323




Cellular and Physiological Effects of Soy Flavonoids

, 4(8): 881 - 887

Tatiana Valachovicova, Veronika Slivova and Daniel Sliva


DOI: 10.2174/1389557043403387




Cellular and Physiological Effects of Probiotics and Prebiotics

, 4(8): 889 - 896

Philippe Marteau, Philippe Seksik, Patricia Lepage and Joel Dore


DOI: 10.2174/1389557043403369




Intervention of Hepatic Glucose Production. Small Molecule Regulators of Potential Targets for Type 2 Diabetes Therapy

, 4(8): 897 - 908

Tjeerd Barf


DOI: 10.2174/1389557043403459




Development of Radioligands for In Vivo Imaging of GABAA-Benzodiazepine Receptors

, 4(8): 909 - 921

Andrew Katsifis and Michael Kassiou


DOI: 10.2174/1389557043403332




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