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Current Nutrition & Food Science

Volume 15, 7 Issues, 2019
ISSN: 2212-3881 (Online)
ISSN: 1573-4013 (Print)
This journal supports open access

Contents

Current Nutrition & Food Science, Volume 3 - Number 1







Laboratory-Based Studies of Eating Among Children and Adolescents

, 3(1): 55 - 74

Marian Tanofsky-Kraff, Ann F. Haynos, Lisa A. Kotler, Susan Z. Yanovski and Jack A. Yanovski


DOI: 10.2174/1573401310703010055






Editor-in-Chief

Maria L.M.F. Estevinho
Campus de Santa Apolónia
Bragança
Portugal

Biography View Full Editorial Board

Journal History

Current Nutrition & Food Science was launched in 2005. Dr. Maria L.M.F. Estevinho serves as the Editor-in-Chief of the journal.
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