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Current Nutrition & Food Science

Volume 18, 9 Issues, 2022
ISSN: 2212-3881 (Online)
ISSN: 1573-4013 (Print)
This journal supports open access

Contents

Current Nutrition & Food Science , Volume 17 - Number 4


Review Article

Vitamins and Cognition: A Nutrigenomics Perspective

, 17(4): 348 - 362

Ayyappan Anitha*, Vijitha Viswambharan, Ismail Thanseem, Mary Iype, Rahna Parakkal, Sumitha P. Surendran and Mahesh V. Mundalil


DOI: 10.2174/1573401316999200901180443



Review Article

Role of Gut Microbiota in Human Health and Diseases

, 17(4): 374 - 383

Athira P. Narayanan, Ankitha Latika, Anjali S. Nair, Pooja Ajeesh, Nirdesh S. Kumar and Merin Babu*


DOI: 10.2174/1573401316999200930130101



Review Article

An Overview of Nanoformulated Nutraceuticals and their Therapeutic Approaches

, 17(4): 392 - 407

Shaoli De, Agraharam Gopikrishna, Vedhantham Keerthana, Agnishwar Girigoswami and Koyeli Girigoswami*


DOI: 10.2174/1573401316999200901120458


Research Article


Research Article



Research Article



Editor-in-Chief

Pau-Loke Show
Department of Chemical and Environmental Engineering
Faculty of Science and Engineering
University of Nottingham Malaysia
Selangor
(Malaysia)
Biography
View Full Editorial Board

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