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Current Nutrition & Food Science

Volume 17, 9 Issues, 2021
ISSN: 2212-3881 (Online)
ISSN: 1573-4013 (Print)
This journal supports open access


Current Nutrition & Food Science, Volume 17 - Number 4

Review Article

Vitamins and Cognition: A Nutrigenomics Perspective

, 17(4): 348 - 362

Ayyappan Anitha*, Vijitha Viswambharan, Ismail Thanseem, Mary Iype, Rahna Parakkal, Sumitha P. Surendran and Mahesh V. Mundalil

DOI: 10.2174/1573401316999200901180443

Review Article

Therapeutic Potential and Pharmaceutical Applications of Cucurbita

, 17(4): 363 - 373

Rishabha Malviya* and Akanksha Sharma

DOI: 10.2174/1573401316999200819131300

Review Article

Role of Gut Microbiota in Human Health and Diseases

, 17(4): 374 - 383

Athira P. Narayanan, Ankitha Latika, Anjali S. Nair, Pooja Ajeesh, Nirdesh S. Kumar and Merin Babu*

DOI: 10.2174/1573401316999200930130101

Review Article

Need for Nutritious Convenience Foods for the Elderly Population: A Review

, 17(4): 384 - 391

Vyoma Agarwal* and Ila Joshi

DOI: 10.2174/1573401316999201009144719

Review Article

An Overview of Nanoformulated Nutraceuticals and their Therapeutic Approaches

, 17(4): 392 - 407

Shaoli De, Agraharam Gopikrishna, Vedhantham Keerthana, Agnishwar Girigoswami and Koyeli Girigoswami*

DOI: 10.2174/1573401316999200901120458

Research Article   Open Access

In Silico Study of the Active Compounds of Lindera aggregata (Sims) Kosterm as Anti-coronavirus

, 17(4): 408 - 416

Elok R. Firdiana*, Elga Renjana, Linda W. Ningrum, Melisnawati H. Angio, Muhamad Nikmatullah and Syaiful Rizal

DOI: 10.2174/1573401316999200901181217

Research Article

Evaluation of Human Milk Quality during its Distribution Flow at Neonatal Assistance Units

, 17(4): 417 - 422

Maria B.G. Nascimento, Lourdes C. Martins, Patricia F. Draghi* and Fernando L.A. Fonseca

DOI: 10.2174/1573401316999200918161010

Research Article

Trends in Nutrient Intakes of Indian Adults: Computerized Diet Analysis (CDiet) of Cross-sectional Surveys between 1998 and 2015

, 17(4): 423 - 432

Shashi A. Chiplonkar*

DOI: 10.2174/1573401316999200901111128

Research Article

Dillenia Indica Fruit Extract Suppressed Diet-induced Obesity in Rats by Down-regulating the mRNA Level of Proadipogenic Transcription Factors and Lipid Metabolizing Enzymes

, 17(4): 433 - 447

Syed A. Kuddus, Zarin Tasnim, Md. Hasanuzzaman Shohag, Tahmina Yasmin, Md. Sahab Uddin, Muhammad M. Hossain, Nusrat Subhan, Md. Ashraful Alam* and Ferdous Khan*

DOI: 10.2174/1573401316999200901173319


Pau-Loke Show
Department of Chemical and Environmental Engineering
Faculty of Science and Engineering
University of Nottingham Malaysia
View Full Editorial Board

Journal History

Current Nutrition & Food Science was launched in 2005. Dr. Pau-Loke Show serves as the Editor-in-Chief of the journal.



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