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Current Nutrition & Food Science

Volume 18, 9 Issues, 2022
ISSN: 2212-3881 (Online)
ISSN: 1573-4013 (Print)
This journal supports open access


Current Nutrition & Food Science , Volume 16 - Number 3

Review Article

Review Article

Systematic Review Article

Effects of Vitamin D Status on Inflammatory Markers in Obese Subjects: A Systematic Review

, 16(3): 268 - 275

Geórgia R.R. de Alencar, Lailton da Silva Freire, Beatriz de Mello Pereira, Verbena R. da Silva, Aline C. Holanda, Rayane C. de Moura, Juliana S. Severo, Debora C. Braz, Dilina do Nascimento Marreiro, Betânia de Jesus e Silva de Almendra Freitas* and Cecília M.R.G. de Carvalho

DOI: 10.2174/1573401315666190311151319

Research Article

The Therapeutic Effect of Nigella sativa Seed on Indomethacin-induced Gastric Ulcer in Rats

, 16(3): 276 - 283

Maryam Paseban, Saeed Niazmand*, Mohammad Soukhtanloo, Naser T. Meibodi, Abbasali Abbasnezhad, Seyed M. Mousavi and Mohammad J. Niazmand

DOI: 10.2174/1573401315666190114152855

Research Article

The Effect of Sodium Metabisulphite on Apoptosis in the Experimental Model of Parkinson’s Disease

, 16(3): 296 - 305

Ayse Ozkan, Hande Parlak, Aysel Agar*, Özlem Özsoy, Gamze Tanriover, Sayra Dilmac, Eylem Turgut and Piraye Yargicoglu

DOI: 10.2174/1573401314666180503153444

Research Article

Research Article

Effect of Liquid Smoke Extract on the Oxidative Stability, Benzopyrene and Sensory Quality of Calabrese Sausage

, 16(3): 343 - 353

Rodrigo Schwert, Roberto Verlindo, Juliana M. Soares, Patricia F. Silva, Rogerio L. Cansian, Clarice Steffens*, Helen Treichel and Eunice Valduga

DOI: 10.2174/1573401315666190126120749

Research Article

Research Article

Correlation Between Insulin Levels and Thyroid Hormones in Diabetic Animals After Caffeine Consumption Associated with Exercise

, 16(3): 364 - 367

Luiz Augusto da Silva*, Jéssica Wouk, Vinícius Müller Reis Weber, Pablo de Almeida, Julio C.L. Martins, Carlos R.M. Malfatti and Raul Osiecki

DOI: 10.2174/1573401315666181211144036

Research Article

Household Food Insecurity and Health-related Quality of Life in an Urban Adult Population in Iran

, 16(3): 381 - 390

Ali Gholami, Leila M. Jahromi, Mehran Shams-Beyranvand, Maryam Khazaee-Pool, Shohreh Naderimagham, Ali A.H. Mehrizi, Bahareh Amirkalali and Mohsen Asadi-lari*

DOI: 10.2174/1573401315666191114142121

Research Article

Study on the Effect of Xylitol and Maltitol as Alternative Sweeteners in Sponge Cakes

, 16(3): 403 - 409

Fardin Javanmardi, Mir-Michael Mousavi, Afsaneh T. Ghazani, Mansour Mahmoudpour, Faran Taram and Zahra Pilevar*

DOI: 10.2174/1573401315666190206143440


Pau-Loke Show
Department of Chemical and Environmental Engineering
Faculty of Science and Engineering
University of Nottingham Malaysia
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