Bentham Science Logo

Track Your Manuscript:


Current Nutrition & Food Science

Volume 16, 9 Issues, 2020
ISSN: 2212-3881 (Online)
ISSN: 1573-4013 (Print)
This journal supports open access
Order Your Article Before PrintSubscribe to this Journal

In the current pandemic scenario, publication process of all articles related to Coronavirus will be expedited, for timely publication of much needed research

Related Journals

Current Dissertations

ISSN: 2666-4569 (Online)
Download PDF Flyer

Recent Patents on Food, Nutrition and Agriculture

ISSN: 1876-1429 (Online)
ISSN: 2212-7984 (Print)
Download PDF Flyer

Current Nutraceuticals

ISSN: 2665-9794 (Online)
ISSN: 2665-9786 (Print)
Download PDF Flyer

Current Dissertations

ISSN: 2666-4569 (Online)
Download PDF Flyer

Current Nanomaterials

ISSN: 2405-4623 (Online)
ISSN: 2405-4615 (Print)
Download PDF Flyer

Current Graphene Science

ISSN: 2452-2740 (Online)
ISSN: 2452-2732 (Print)
Download PDF Flyer

Current Materials Science

ISSN: 2666-1462 (Online)
ISSN: 2666-1454 (Print)
Download PDF Flyer

Journal of Photocatalysis

ISSN: 2665-9778 (Online)
ISSN: 2665-976X (Print)
Download PDF Flyer

Current Mechanics and Advanced Materials

ISSN: 2666-1853 (Online)
ISSN: 2666-1845 (Print)
Download PDF Flyer

Recent Patents on Food, Nutrition and Agriculture

ISSN: 1876-1429 (Online)
ISSN: 2212-7984 (Print)
Download PDF Flyer

Current Nutraceuticals

ISSN: 2665-9794 (Online)
ISSN: 2665-9786 (Print)
Download PDF Flyer

Editor-in-Chief

Maria L.M.F. Estevinho
Campus de Santa Apolónia
Bragança
(Portugal)

Biography View Full Editorial Board

Journal History

Current Nutrition & Food Science was launched in 2005. Dr. Maria L.M.F. Estevinho serves as the Editor-in-Chief of the journal.

Advertisement

MANAGING MEDICAL WRITINGCovid Resource Center

Related Journals

Related eBooks

eBooks Catalog