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Current Nutraceuticals

Volume 2, 4 Issues, 2021
ISSN: 2665-9794 (Online)
ISSN: 2665-9786 (Print)
This journal supports open access
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Manuscript Submission Deadline
February 01, 2021


Announcement for Authors

Get Free Open Access by submitting your article by or before June 30, 2021.

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In the current pandemic scenario, publication process of all articles related to Coronavirus will be expedited, for timely publication of much needed research

Aims & Scope

“Current Nutraceuticals” publishes original research articles, mini- and full-length reviews, feature articles, technical notes and thematic issues covering all aspects of nutraceuticals, from the isolation and comprehensive characterization of secondary metabolites and their synthesis to the biological activity of nutritional constituents and antioxidants, clinical, population, ethnological and agricultural studies. The journal also explicitly welcomes interdisciplinary contributions considering wider social, cultural, ethical and applied aspects of nutraceuticals and nutrition in modern society.

  • Isolation and comprehensive chemical and physical characterization of active ingredients
  • Secondary metabolites from plants and (micro-)organisms
  • Antioxidants
  • Chemoprevention
  • Biomarkers of nutrition and health
  • Chemistry of nutraceuticals, including synthesis
  • Nutrition and ageing
  • Nutrition and lifestyle
  • Nutraceuticals and drug development
  • Nutraceuticals in agriculture
  • Healthy diets
  • Nutraceuticals in Society: Wider cultural, social, ethical, ecological and economic implications

Current Nutraceuticals

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Volume 1

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Number 1



Preface   Free Content



Editorial   Free Content



Perspective   Free Content



Outlook   Free Content



Review Article (Mini-Review)   Free Content

Nutraceuticals for Promoting Longevity

, 1(1): 18 - 32

Ivan Pavlović, Soliman Khateb, Irina Milisav and Jamal Mahajna*


DOI: 10.2174/2665978601666200213121512


Review Article   Free Content



Review Article   Free Content



Research Article   Free Content



Articles Ahead of Print

Incredible Edible Selenium Nanoparticles Produced by Food-grade Microorganisms


Arwa Al Ghanem, Muhammad Jawad Nasim, Faez Alnahas, Yannick Ney, Agnes-Valencia Weiss, Marcus Koch, Marc Schneider and Claus Jacob*


DOI: 10.2174/2665978601999201113152144
View Abstract


Beneficial Role of Vitexin and Isovitexin Flavonoids in the Vascular Endothelium and Cardiovascular System


Sharon O. Azubuike-Osu, Ikenna C. Ohanenye, Claus Jacob, Chukwunonso E.C.C. Ejike* and Chibuike C. Udenigwe


DOI: 10.2174/2665978601999201105160405
View Abstract



Hepatoprotective Evidence of Hydroxytyrosol Against Non-alcoholic Fatty Liver in Animal Models


Maria Magdalena Quetglas-Llabrés, Clara Reynés-Capó, Margalida Monserrat-Mesquida and Antoni Sureda*


DOI: 10.2174/2665978601999201026202507
View Abstract


Micronutrient Biofortification in Rice through New Breeding Techniques (NBTs): Bangladesh Perspective


Bishajit Sarkar, Fayza Akter, Fatema Tuz Johora, Md. Asad Ullah and Abdullah Mohammad Shohael*


DOI: 10.2174/2665978601999201202114714
View Abstract




Nanosizing Nigella: A Cool Alternative to Liberate Biological Activity


Mariza Vaso, Wesam Ali, Muhammad Irfan Masood, Muhammad Jawad Nasim, Rainer Lilischkis, Karl-Herbert Schäfer, Marc Schneider, Vilma Toska Papajani and Claus Jacob*


DOI: 10.2174/2665978601999200930143010
View Abstract




Abstracts Ahead of Print

There are currently no Abstracts Ahead of Print available for this journal.

Editor's Choice

Selenite-induced Expression of a Caenorhabditis elegans Pro-aging Factor and Ortholog of Human Selenium-binding Protein 1

, 2020; 1(1): 73 - 79

Karl Köhnlein, Nadine Urban, Holger Steinbrenner, David Guerrero-Gómez, Antonio Miranda-Vizuete, Christoph Kaether and Lars-Oliver Klotz*


DOI: 10.2174/2665978601666200212105825



Nutraceuticals for Promoting Longevity

, 2020; 1(1): 18 - 32

Ivan Pavlović, Soliman Khateb, Irina Milisav and Jamal Mahajna*


DOI: 10.2174/2665978601666200213121512



Open Access Articles

Selenite-induced Expression of a Caenorhabditis elegans Pro-aging Factor and Ortholog of Human Selenium-binding Protein 1

, 2020; 1(1): 73 - 79

Karl Köhnlein, Nadine Urban, Holger Steinbrenner, David Guerrero-Gómez, Antonio Miranda-Vizuete, Christoph Kaether and Lars-Oliver Klotz*




Antioxidant Profile of Home Prepared Taraxacum Officinale Weber Ex Wigg Beverage

, 2020; 1(1): 64 - 72

Christos Kontogiorgis *, Georgia Eirini Deligiannidou, Vasiliki Karamani , Dimitra Hadjipavlou-Litina, Diamanto Lazari and Athanasios Papadopoulos




Turning Apparent Waste into New Value: Up-Cycling Strategies Exemplified by Brewer’s Spent Grains (BSG)

, 2020; 1(1): 6 - 13

Wagd Salman, Yannick Ney, Muhammad Jawad Nasim, Torsten Bohn and Claus Jacob*







Effects of Vitamin C and E Against Oxidative Stress: Is Antioxidant Supplementation Efficient?

, 2020; 1(1): 33 - 41

Amel Saidi Merzouk, Bouchra Loukidi, Réda Bettioui and Hafida Merzouk*




Nutraceuticals for Promoting Longevity

, 2020; 1(1): 18 - 32

Ivan Pavlović, Soliman Khateb, Irina Milisav and Jamal Mahajna*







Most Cited Articles


Most Accessed Articles

Nutraceuticals for Promoting Longevity

, 2020; 1(1): 18-32.

Ivan Pavlović, Soliman Khateb, Irina Milisav and Jamal Mahajna*


DOI: 10.2174/2665978601666200213121512





Selenite-induced Expression of a Caenorhabditis elegans Pro-aging Factor and Ortholog of Human Selenium-binding Protein 1

, 2020; 1(1): 73-79.

Karl Köhnlein, Nadine Urban, Holger Steinbrenner, David Guerrero-Gómez, Antonio Miranda-Vizuete, Christoph Kaether and Lars-Oliver Klotz*


DOI: 10.2174/2665978601666200212105825




Antioxidant Profile of Home Prepared Taraxacum Officinale Weber Ex Wigg Beverage

, 2020; 1(1): 64-72.

Christos Kontogiorgis *, Georgia Eirini Deligiannidou, Vasiliki Karamani , Dimitra Hadjipavlou-Litina, Diamanto Lazari and Athanasios Papadopoulos


DOI: 10.2174/2665978601666200212110603



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