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Current Nutraceuticals

Volume 3, 4 Issues, 2022
ISSN: 2665-9794 (Online)
ISSN: 2665-9786 (Print)
This journal supports open access

Aims & Scope

“Current Nutraceuticals” publishes original research articles, mini- and full-length reviews, feature articles, technical notes and thematic issues covering all aspects of nutraceuticals, from the isolation and comprehensive characterization of secondary metabolites and their synthesis to the biological activity of nutritional constituents and antioxidants, clinical, population, ethnological and agricultural studies. The journal also explicitly welcomes interdisciplinary contributions considering wider social, cultural, ethical and applied aspects of nutraceuticals and nutrition in modern society.

  • Isolation and comprehensive chemical and physical characterization of active ingredients
  • Secondary metabolites from plants and (micro-)organisms
  • Antioxidants
  • Chemoprevention
  • Biomarkers of nutrition and health
  • Chemistry of nutraceuticals, including synthesis
  • Nutrition and ageing
  • Nutrition and lifestyle
  • Nutraceuticals and drug development
  • Nutraceuticals in agriculture
  • Healthy diets
  • Nutraceuticals in Society: Wider cultural, social, ethical, ecological and economic implications

Current Nutraceuticals

,

Volume 2

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Number 4






Research Article

Optimising Conditions for Encapsulation of <i>Salacia chinensis</i> Root Extract enriched with Phenolic Compounds

, 2(4): e050821195283

Thanh V. Ngo*, Christopher J. Scarlett, Michael C. Bowyer , Rebecca McCullum and Quan V. Vuong*


DOI: 10.2174/2665978602666210805094012


Research Article



Review Article

Recent Reports of Plants as DNA Protection Agents

, 2(4): e070921196216

Muniba Raza, Salma Batool*, Rabia Razzaq, Laiba Asim, Farah Deeba, Muhammad Farhan Sohail, Muhammad Sheeraz Ahmad and Rahman Shah Zaib Saleem*


DOI: 10.2174/2665978602666210907110945




Editor's Choice

Beneficial and Detrimental Effects of Antioxidants Use in Sports: How is it Balanced?

, 2021; 2(3): 174 - 191

Olfa Slimeni, Ali Zaiter*, Patrick Chaimbault, Reem Omar Mohamed Salih , Andrzej Pokrywka, Sondes Sellami , Nicola Bragazzi and Maha Sellami


DOI: 10.2174/2665978602666210223150102



Blood Glucose Lowering Effect by an Extract from Aronia (Aronia melanocarpa) - A Pilot Intervention Study

, 2021; 2(3): 223 - 229

Kirsten Berger, Johanna Josefine Ostberg Potthoff, Tamara Bakuradze, Peter Winterhalter and Elke Richling*


DOI: 10.2174/2665978602666210709103232



Oral Controlled Delivery of Natural Compounds Using Food-Grade Polymer Microparticles

, 2021; 2(2): 145 - 153

Claudia Curcio, Angela Bonaccorso, Teresa Musumeci and Rosario Pignatello*


DOI: 10.2174/2665978601999201126212614





Selenite-induced Expression of a Caenorhabditis elegans Pro-aging Factor and Ortholog of Human Selenium-binding Protein 1

, 2020; 1(1): 73 - 79

Karl Köhnlein, Nadine Urban, Holger Steinbrenner, David Guerrero-Gómez, Antonio Miranda-Vizuete, Christoph Kaether and Lars-Oliver Klotz*


DOI: 10.2174/2665978601666200212105825



Nutraceuticals for Promoting Longevity

, 2020; 1(1): 18 - 32

Ivan Pavlović, Soliman Khateb, Irina Milisav and Jamal Mahajna*


DOI: 10.2174/2665978601666200213121512



Open Access Articles


Most Cited Articles


Most Accessed Articles


The Antiproliferative Effect of Soy (Glycine max) Isoflavones Contained in a Nutraceutical on Cancer Cell Lines

, 2021; 2(3): 230-238.

Maura Cárdenas-García*, Diana Jiménez-Hernández, María Guadalupe Hernández-Linares, Marcela Lucía Guerrero-Africani and Lilia Karina Cabrera-Cosme


DOI: 10.2174/2665978602666210505103150



Blood Glucose Lowering Effect by an Extract from Aronia (Aronia melanocarpa) - A Pilot Intervention Study

, 2021; 2(3): 223-229.

Kirsten Berger, Johanna Josefine Ostberg Potthoff, Tamara Bakuradze, Peter Winterhalter and Elke Richling*


DOI: 10.2174/2665978602666210709103232


Beneficial and Detrimental Effects of Antioxidants Use in Sports: How is it Balanced?

, 2021; 2(3): 174-191.

Olfa Slimeni, Ali Zaiter*, Patrick Chaimbault, Reem Omar Mohamed Salih , Andrzej Pokrywka, Sondes Sellami , Nicola Bragazzi and Maha Sellami


DOI: 10.2174/2665978602666210223150102


Hydrogen Peroxide and Quercetin Induced Changes on Cell Viability, Apoptosis and Oxidative Stress in HepG2 Cells

, 2021; 2(1): 47-55.

Ayşe Mine Yılmaz, Gökhan Biçim, Kübra Toprak, Betül Karademir Yılmaz, Irina Milisav and Ahmet Suha Yalçın*


DOI: 10.2174/2665978601999200807160528


Beneficial Role of Vitexin and Isovitexin Flavonoids in the Vascular Endothelium and Cardiovascular System

, 2021; 2(2): 127-134.

Sharon O. Azubuike-Osu, Ikenna C. Ohanenye, Claus Jacob, Chukwunonso E.C.C. Ejike* and Chibuike C. Udenigwe*


DOI: 10.2174/2665978601999201105160405



Oral Controlled Delivery of Natural Compounds Using Food-Grade Polymer Microparticles

, 2021; 2(2): 145-153.

Claudia Curcio, Angela Bonaccorso, Teresa Musumeci and Rosario Pignatello*


DOI: 10.2174/2665978601999201126212614





Selenite-induced Expression of a Caenorhabditis elegans Pro-aging Factor and Ortholog of Human Selenium-binding Protein 1

, 2020; 1(1): 73-79.

Karl Köhnlein, Nadine Urban, Holger Steinbrenner, David Guerrero-Gómez, Antonio Miranda-Vizuete, Christoph Kaether and Lars-Oliver Klotz*


DOI: 10.2174/2665978601666200212105825





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