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Current Biotechnology

Volume 11, 4 Issues, 2022
ISSN: 2211-551X (Online)
ISSN: 2211-5501 (Print)
This journal supports open access

Contents

Current Biotechnology , Volume 4 - Number 3











The Marine Aquaculture Biotechnology Status and its Sustainability in Taiwan

, 4(3): 311 - 318

Jenn-Kan Lu, Hsin-Yiu Chou, Hong-Yi Gong, Pinwen P. Chiou, Chang-Wen Huang, Li- Li Chen and Jen-Leih Wu


DOI: 10.2174/2211550104666151016203821









Editor-in-Chief

Eduardo Jacob-Lopes
Food Science and Technology Department
Federal University of Santa Maria
Santa Maria
(Brazil)
Biography
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Journal History

Current Biotechnology was launched in 2012. Prof. Eduardo Jacob-Lopes serves as the Editor-in-Chief of the journal.

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