Protein & Peptide Letters

Dr Giuseppe Grande is MD, Endocrinologist and Ph.D. in “Sciences of nutrition, metabolism, aging and gender disease”. He has attended the 2nd level master in “Andrology and Reproductive Medicine” and the post-graduate courses in "Reproductive andrology", "Andrology and Reproductive Medicine" and in "New technologies in molecular medicine”. Dr. Grande works at the Fondazione Policlinico “A. Gemelli” IRCCS, Rome at the International Scientific Institute (ISI) for the study of human fertility and infertility. He is author of 27 scientific papers in peer-reviewed international journals. His research activity is focused in studying the translational applications of clinical proteomics in endocrinology and in reproduction.

Dr. Kangussu obtained his Ph.D. in Physiology and Pharmacology from the Federal University of Minas Gerais (2014) and then undertook postdoctoral fellowships at the department of Physiology and Biophysics (2017) and Morphology (2019). Currently, he is a full professor in the department of Morphology, Federal University of Minas Gerais. He has experience in Physiology, Pharmacology and Morphology. More specifically, his research focuses on the following subjects: vasoactive peptides, renin- angiotensin peptides, hypertension, cerebrovascular and neurodegenerative disease.

Dr. Muhammad Sarwar Khan has a vibrant career in agriculture, education, and biotechnology and has earned his PhD from the University of Cambridge, UK. The Rockefeller Foundation awarded him a prestigious fellowship under the Rice Biotechnology Program for Developing Countries to research at the Waksman Institute of Microbiology, Rutgers, the State University of New Jersey. His research of first-of-its-kind was published in Nature Biotechnology. Dr Khan served as the founding group leader of Chloroplast Transformation and Biopharming, and head of Biotech Interdisciplinary Division at NIBGE, and is currently serving as the director of the Center of Agricultural Biochemistry and Biotechnology (CABB), University of Agriculture, Faisalabad, Pakistan. Dr Khan has supervised more than 100 PhD candidates, MPhil students, and researchers. He has published more than 100 articles in high impact journals, including Nature, and is the author of several book chapters and books.

Dr. Qinlu Lin obtained his Ph.D. degree in 2002 in Food Science from Hunan Agricultural University and then undertook postdoctoral fellowships from the South China University of Technology (2003-2005). He also studied from the Lund University in Sweden as a visiting scholar (1999-2000). Currently, he is a full professor and Dean of the School of Food Science and Engineering of Center South University of Forestry and Technology. He is also the Director of National Engineering Laboratory for Rice and By-product Process. He is experienced in Food Science, Protein Chemistry and Molecular Nutrition. Notably, Dr. Lin has authored more than 300 articles, having over 1000 total citations. In addition, he holds more than 30 patents and has published five academic monographs.

Currently serves as the deputy head, Department of Bioinformatics and Biostatistics, College of Life Science and Biotechnology, Shanghai Jiaotong University, editor-in-Chief, “Interdisciplinary Sciences- Computational Life Sciences”. Prof. Wei’s research is in the general field of bioinformatics with more than 250 journal papers, 9 monographs with 5000 SCI citations and an H factor of 45, made some ground breaking research works in theoretical and molecular simulations of liquids and biological systems.