Current Biochemical Engineering

Dr. Vasudeo Zambare is a Professor and Dean at the Department of Life Sciences, School of Science, Sandip University, India. He has more than 18 years of industrial and academic experience in the field of biochemistry and microbial fermentation. He graduated from North Maharashtra University, Jalgaon, Maharashtra (India) with a B.Sc. in Chemistry and M.Sc. in Biochemistry degree in 1999 and 2001, respectively. In 2007, he completed his PhD degree in Biochemistry from Agharkar Research Institute of Pune University, India. He started his research career as a Microbiologist at Jain Food Park (India) and reached to high-level management positions in several biotech industries in India. He has over 200 scientific contributions including peer-reviewed research articles, reviews, books, book chapters, patents, proceedings, popular articles, nucleotide sequences, conferences and workshops. He is the recipient of “Best Scientist Award 2007-2008 from the Pune Rotary Club, Pune, India. He is a Fellow of Six scientific societies and holds editorial positions in many national and international research journals.