ISSN (Print):
2666-8629
ISSN (Online):
2666-8637
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Current Functional Foods

Limited Time Complementary OA Offer Papers submitted before June 30, 2024, will be published as Open Access free of charge

Volume 2 , Issues 2, 2024

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Volume 2, Issue 2


Review Article

Curry Leaf: Traditional Herb and its Medicinal Profile, Multipotential Nutraceutical Properties, Phytochemistry, and Pharmacological Activity

Article ID: e260723219130
Author(s): Abhishek Verma, Preeti Patel, Dilpreet Singh, Amrinder Singh and Balak Das Kurmi*
DOI: 10.2174/2666862901666230726145427

Review Article

Coloured Cereals: Nutritional Benefits and Therapeutic Propert ies

Article ID: e260723219161
Author(s): Nitu Rani, Tanya Mishra, Babita Thakur, Rajinder Kaur and Sukhminderjit Kaur*
DOI: 10.2174/2666862901666230726164551

Review Article

Hand-in-glove Effect of Piperine in Anti-cancer Formulations

Article ID: e270723219193
Author(s): Jatin Kumar, Priyanka Kriplani* and Kumar Guarve
DOI: 10.2174/2666862901666230727104158

Review Article

A Comprehensive Study of Allium Sativum Linn

Article ID: e291123224020
Author(s): Roshan Sah*, Manish Pal Singh and Kashmira J. Gohil
DOI: 10.2174/0126668629259652231108112909

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