ISSN: 2212-3881 (Online)
ISSN: 1573-4013 (Print)


Volume 11, 4 Issues, 2015


Download PDF Flyer




Current Nutrition & Food Science

Aims & ScopeAbstracted/Indexed in


Submit Abstracts Online Submit Manuscripts Online

Editor-in-Chief:
Undurti N. Das
UND Life Sciences
Shaker Heights
OH 44120
USA


View Full Editorial Board

Subscribe Purchase Articles Order Reprints

Upcoming Articles (E-Pub Abstracts ahead of Print)

The Effects of Vitamin C on Adriamycin-Induced Hypercholesterolemia in Rat
Reza Mohebbati, Abolfazl Khajavi Rad, Mohammad Naser Shafei, Mohammad Soukhtanloo, Sara Hosseinian, Farimah Beheshti and Mohammad Reza Khazdair
View Abstract
Assessing the Serum Levels of Ferritin and Selenium in Three Important Infections of Childhood, Compared to a Control Group
Fahimeh Soheilipour, Samileh Noorbakhsh, Shima Javadnia, Fatemeh Jesmi, Mohadeseh Pishgahroudsari and Gholamreza Mohammadi
View Abstract
The Effects of Acute/Chronic Glutamine and Glutamine Peptide Supplementation on the Performance and Immune Function in Young Active Adult Athletes
Hercules Rezende Freitas, Alessandra da Silva Pereira and Thaynan da Silva Ramos
View Abstract
The Role of Taste and Label Information on Purchase Decision: Assessment of a Gluten-Free Wafer by Non-Celiac Consumers
Tiziana de-Magistris, Vilma Xhakollari and Alejandra De Los Rios
View Abstract
Advertisement

Related Journals

Related eBooks




Webmaster Contact: urooj@benthamscience.org Copyright © 2015 Bentham Science