Special Issues ::: Recent Patents on Food, Nutrition & Agriculture

ISSN: 1876-1429 (Online)
ISSN: 2212-7984 (Print)


Volume 8, 3 Issues, 2016


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Recent Patents on Food, Nutrition & Agriculture

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Editor-in-Chief:
Bing-Huei Chen
Department of Nutrition and Food Science
Fu Jen University
Taipei
Taiwan


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Special Thematic Issues

The importance of food perception in food choices and nutrition
Guest Editor(s): Elsa Lamy, Fernando Capela e Silva
Tentative Publication Date: November, 2016
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Advancement on the biological activity and applications of plant dietary fibre and bioactive carbohydrates
Guest Editor(s): Bin Du
Tentative Publication Date: August, 2016
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Intellectual Property Protection for Natural Products from Plants and Microorganisms
Guest Editor(s): Indira P. Sarethy, Michael Danquah
Tentative Publication Date: June, 2016
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Crop Biofortification: linking agriculture and nutrition
Guest Editor(s): Mahalingam Govindaraj
Tentative Publication Date: August, 2015
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Functional properties of soybean and processed soy foods ingredients


Guest Editor(s): Madhan Masilamani, Shinjiro Imai
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Understanding consumer expectations and reducing asymmetry between consumers and producers: a challenge for food producers in a monopolistic competition market


Guest Editor(s): Mariarosaria Simeone
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